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Amid the lush, tropical foliage of New Orleans’ most graceful neighborhood, one of America’s most-awarded chefs is staking his claim. Dominique’s on Magazine, the result of a globetrotting life that began on the isle of Mauritius in the Indian Ocean, is Dominique Macquet’s edible love poem to his adopted hometown by way of every place he’s ever cooked, every meal he’s ever eaten. Exquisite dish follows exquisite dish in a stylishly casual setting, paired with well-chosen wines, innovative cocktails and extraordinary service. Embrace the new Dominique’s on Magazine. In the spirit of true New Orleans hospitality, it is waiting to embrace you!